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Servings:
 
  • 1 (1.5 fluid ounce) jigger Irish cream liqueur
  • 1 (1.5 fluid ounce) jigger Irish whiskey
  • 1 cup hot brewed coffee
  • 1 tablespoon whipped cream
  • 1 dash ground nutmeg
Irish Coffee
Submitted by: Jason Ring
Prep Time:
2 Minutes
Ready In:
2 Minutes
Avg. Member Rating:
*****
Recipe provided by:
Allrecipes
Overview
"Fresh hot coffee gets a little added pep with the addition of Irish whiskey and Irish cream."
directions
  1. In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.
Nutrition
Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 330
  • Total Fat: 6.1g
  • Cholesterol: 20mg
  • Sodium: 14mg
  • Total Carbohydrates: 21.7g
  • Dietary Fiber: 0.2g
  • Protein: 0.7g

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