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Servings:
 
  • 1/3 cup ketchup
  • 1/2 cup distilled white vinegar
  • 3/4 cup white sugar
  • 2 teaspoons salt
  • 1 cup canola oil
  • 2 heads romaine lettuce, chopped
  • 4 ounces crumbled blue cheese
  • 2 pears - peeled, cored and chopped
  • 1/2 cup toasted chopped walnuts
  • 1/2 red onion, chopped
Tangy Pear and Blue Cheese Salad
Submitted by: LARAL
Prep Time:
20 Minutes
Ready In:
20 Minutes
Avg. Member Rating:
*****
Recipe provided by:
Allrecipes
Overview
"Romaine, blue cheese, chopped pears, walnuts, and red onions, combined with a tangy dressing, make this salad unforgettable. It is a sure hit worth trying!"
directions
  1. In a small bowl, mix ketchup, vinegar, sugar, and salt. Gradually pour in oil, stirring constantly, until well blended.
  2. In a large serving bowl, toss together lettuce, blue cheese, pears, walnuts, and red onion. Pour dressing over salad, and toss well to coat.
Nutrition
Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 627
  • Total Fat: 49.7g
  • Cholesterol: 14mg
  • Sodium: 1197mg
  • Total Carbohydrates: 43.3g
  • Dietary Fiber: 4.9g
  • Protein: 7.5g

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