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Servings:
 
  • 1 2/3 cups water
  • 1 pandan leaf
  • 3/4 cup black glutinous rice
  • 1/2 cup brown sugar
  • 1/4 cup white sugar
  • 2 cups coconut milk
Black Glutinous Rice Porridge
Submitted by: farid
Prep Time:
15 Minutes
Cook Time:
30 Minutes
Ready In:
45 Minutes
Avg. Member Rating:
*****
Recipe provided by:
Allrecipes
Overview
"This recipe usually suitable for tea break and breaking fast during Ramadan."
directions
  1. In a saucepan bring water and pandan leaf to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Remove pandan leaf and stir in brown sugar and white sugar. Continue to cook for 5 minutes. Stir in the coconut milk and remove from heat.
Nutrition
Servings Per Recipe: 8
  • Amount Per Serving
  • ** Calories: 250
  • ** Total Fat: 12.4g
  • ** Cholesterol: 0mg
  • ** Sodium: 15mg
  • ** Total Carbohydrates: 34.7g
  • ** Dietary Fiber: 0.8g
  • ** Protein: 2.4g
  • ** Nutrient information is not available for all ingredients.
  • Amount is based on available nutrient data.

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