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Servings:
 
  • 1 day old baguette
  • 1/4 cup butter, softened
  • 1 tablespoon olive oil
  • 3 cloves garlic, chopped
Crostini D'Emily
Submitted by: emily
Prep Time:
5 Minutes
Cook Time:
10 Minutes
Ready In:
15 Minutes
Avg. Member Rating:
*****
Recipe provided by:
Allrecipes
Overview
"Tiny toasts to serve with a festive dip or baked garlic!"
directions
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Slice the baguette crosswise into 1/4 inch thick slices
  3. In a small bowl, stir together the butter, olive oil, and chopped garlic. Spread the butter mixture onto each slice of the bread. Place the slices onto a cookie sheet buttered side up.
  4. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard.
Nutrition
Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 309
  • Total Fat: 11.3g
  • Cholesterol: 20mg
  • Sodium: 547mg
  • Total Carbohydrates: 43.2g
  • Dietary Fiber: 1.8g
  • Protein: 9.1g

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