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Servings:

1/2 cup white sugar
2 cups honey
1 tablespoon tahini
4 cups poppy seeds
3 cups chopped almonds

Mohn Candy

Submitted by: Janice

Prep Time:: 5 Minutes
Cook Time:: 30 Minutes
Ready In:: 35 Minutes

Avg. Member Rating:

*****

Recipe provided by:

"A delicious nutty candy traditional for Jewish holidays."

In a saucepan, combine the sugar, honey, tahini, and poppy seeds. Stirring constantly, cook the mixture over a low heat until thick, about 30 minutes. Add the nuts and stir well.
Wet a wooden board and pour the mixture onto it. Pat down the mixture with your hands (careful its hot) or a wet spatula until the candy is about 1/2 inch thick. Let cool. Slice with a wet knife into diamond shape pieces.

Servings Per Recipe: 35

Amount Per Serving
Calories: 225
Total Fat: 13.3g
Cholesterol: 0mg
Sodium: 5mg
Total Carbohydrates: 25g
Dietary Fiber: 3.1g
Protein: 5.5g

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