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Servings:
 
  • 1 cup broccoli florets
  • 1 cup cauliflower florets
  • 2 cups hard-cooked eggs, diced (optional)
  • 1 cup shredded Cheddar cheese
  • 6 slices bacon
  • 1 cup mayonnaise
  • 1/2 cup white sugar
  • 2 tablespoons white wine vinegar
Broccoli-Cauliflower Salad
Submitted by: Colleen
Prep Time:
10 Minutes
Cook Time:
15 Minutes
Ready In:
25 Minutes
Avg. Member Rating:
*****
Recipe provided by:
Allrecipes
Overview
"This is a favorite at salad suppers, I serve the dressing on the side for these suppers."
directions
  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
  2. In a medium sized salad bowl, layer in order the broccoli, cauliflower, eggs, cheese and bacon.
  3. Prepare the dressing by whisking together the mayonnaise, sugar and vinegar. Drizzle dressing over top and serve.
Nutrition
Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 400
  • Total Fat: 33g
  • Cholesterol: 177mg
  • Sodium: 453mg
  • Total Carbohydrates: 15.5g
  • Dietary Fiber: 0.6g
  • Protein: 11.2g

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