"Oatmeal Fruit Cookie Mix in a jar. The layers of different ingredients make a very attractive and once baked very tasty gift. If you can't locate dried cherries you can substitute dried cranberries or chopped dried apricots."
Mix the flour, baking soda and salt together.
Starting with the brown sugar layer the ingredients in a 1 liter sized glass jar in the order given. Ending with the flour mixture.
Attach a card with the following directions: Oatmeal Fruit Cookies 1. Preheat the oven to 350 degrees F (175 degrees C). Line one baking sheet with parchment paper. 2. Empty the contents of the jar into a large bowl. Using a wooden spoon blend the mixture until well combined. 3. Using you hands work in 1/2 cup softened butter or margarine until the mixture resembles coarse crumbs. 4. Beat 1 egg with 1 teaspoon vanilla and 1/4 cup milk. Still using your hands or a wooden spoon blend the egg mixture into the dough until well combined. 5. Drop teaspoon sized mounds 2 inches apart onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 10 to 14 minutes or until the edges are lightly browned. Place cookies on a rack to finish cooling. Makes approximately 2 dozen cookies.
You have accessed a third party content (a web site or service) that is not
owned or controlled by Albertsons Inc. While we believe these resources are
reliable, we are not responsible for and do not guarantee the information, or
content provided by the third party. When you visit the third party web site or
use the third party service, you will no longer be protected by Albertsons
privacy policy. You should consult the privacy and security disclosures on the
third party site or provided with the third party service.