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  • 1 (18.25 ounce) package devil's food cake mix with pudding
  • 2 1/4 cups frozen whipped topping, thawed
  • 1 egg
  • 1/3 cup confectioners' sugar for decoration
Chocolate Snowdrops
Submitted by: ELLIS917
Avg. Member Rating:
*****
Recipe provided by:
Allrecipes
Overview
"This recipe makes a soft, chewy cookie that your family will gobble up in a hurry! There are only four ingredients and I have most of them in my pantry or refrigerator at all times -- no hunting for exotic ingredients! If chocolate is not your favorite, the recipe can be changed by using a lemon cake mix with the pudding in the mix. They are great also!"
directions
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine cake mix, whipped topping and egg; mix well. Mixture will be sticky.
  3. Drop 1 inch sized balls of dough into confectioners' sugar; roll slightly to form uniform size balls. Place on lightly greased baking sheet 2 inches apart. Bake 10-12 minutes. Remove to racks to cool. Store in tightly covered container.
Nutrition
Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 168
  • Total Fat: 6.6g
  • Cholesterol: 17mg
  • Sodium: 217mg
  • Total Carbohydrates: 24.6g
  • Dietary Fiber: 0.2g
  • Protein: 2.7g

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